Detail ATAGO PAL ES-421
The digital salt-meter, ES-421 employs a funnel-shaped sensor section ( conductivity ) , which measures the salt % of a sample ( dilute solution of soy sauce, ketchup, mayonnaise, Worcester sauce, sqeezed juice of pickles, etc. ) very small sample needed ( 1.0ml approx. is enough for measurement ) .
Model
ES-421
Cat.No.
4210
Measurement Method
Conductivity method
Measurement Range
0.00 to 10.0% ( 100g )
of salt concentration
Minimum Indication
0.01% for salt concentration of 0.00 to 2.99%
0.1% for salt concentration of 3.0 to 10.0%
Measurement Accuracy
Displayed value ± 0.05% ( for salt concentration of 0.00 to 1.00% )
Relative precision ± less than 5% ( for salt concentration of 1.00 to10.0% )
Temperature Compensation
10 to 40° C ( Automatic Temperature Compensation)
Ambient Temperature
10 to 40° C
Power Supply
006P Dry battery ( 9V)
Dimensions & Weight
17× 9× 4cm, 300g
( Main Unit only)
Optional
• 2.84% NaCl Solution AB284 : RE-120284
* Calibration Certificate : Contact an ATAGO representative for details.
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